|Minimum Order Quantity||50 Piece|
|Fast Cooking Better Seals Nutrition Into Food||Yes|
|Cool-To-Touch Surface Cooks Foods Safely||Yes|
An induction cooker uses induction heating for cooking. Unlike other forms of cooking, heat is generated directly in the pot or pan (cooking vessel), as opposed to being generated in the stovetop by electrical coils or burning gas. To be used on an induction cooker, a cooking vessel must be made of a ferromagnetic metal.
- Pay Mode Terms: T/T (Bank Transfer)
- Port of Dispatch: Delhi
- Delivery Time: 3 - 4 Days